My son was in California earlier this year and brought back a gift for me – fresh California walnuts! I’ve been savory every single one. They are delicious.
But then! …
Recipes that use a food processor
Vegan Veggie Balls
Want to include more vegetables in your diet but not super enthused about a pile of cooked carrots on your plate? These Vegan Veggieballs are the answer.
No-Cook Apricot Energy Bites
These homemade energy bites are so much healthier than the energy bars you find in the grocery store.
Lemon Tahini Cabbage Slaw
With its gorgeous colors, amazing crunch, and fresh taste, this Lemon Tahini Cabbage Slaw is perfect for a healthy picnic, packed lunch, or just about any meal.
Stuffed Collard Leaves (Collard Rolls)
Collard leaves filled with perfectly seasoning vegetables and rice, baked in a luscious tomato sauce – the perfect (and perfectly healthy) comfort dish.
Flax Date Bars
An healthy energy bar that’s loaded with omega-3’s.
Easy Blueberry Chia Jam
This 10-Minute Chia Jam recipe is easy to make and super good for you since it’s is sugar-free and thickened with healthy chia.
All About Hummus – and a Recipe for Healthy, Oil-Free Hummus
10 reasons to eat hummus, 5 reasons to make your own hummus, 6 tips for making good hummus, 3 ways to blend hummus, 3 reasons why oil-free hummus is a better option, and 1 fabulous recipe for oil-free hummus!
Fettuccine with Parsley Almond Pesto (Vegan)
Fresh. Quick. Easy. Flavorful. Vegan. Gluten-Free. The perfect pasta recipe.
Chickpea Spinach Nuggets (Vegan and Gluten Free)
A delicious way to get spinach-haters to eat spinach!
