10 reasons to eat hummus, 5 reasons to make your own hummus, 6 tips for making good hummus, 3 ways to blend hummus, 3 reasons why oil-free hummus is a better option, and 1 fabulous recipe for oil-free hummus!
How to Freeze Bananas
Adding bananas to a smoothie makes a good smoothie, but adding frozen bananas makes a fabulous smoothie! Frozen bananas give smoothies a rich, frosty texture.
Cream of Chickpea Soup
This wonderfully delicious, lusciously creamy, gluten-free and vegan Cream of Chickpea Soup is just as delicious as any chicken soup you’ve ever had.
Easy, 1-Pot, 7-Ingredient Marinara Sauce
If making your own homemade marinara sauce intimidates you, fear no more. This homemade marinara is so easy and quick to make and requires only 7 basic ingredients that you probably already have in your pantry: canned tomatoes, onion, garlic, olive oil, dried basil, granulated onion, and dried oregano. Why is this tomato sauce a […]
Low-Sugar Tropical Granola
Easy, homemade granola – without the sugar and other unhealthy ingredients of store-bought granola.
Creamy Dill Dressing
Lettuce rejoice! This creamy salad dressing takes very little thyme to make and the flavor can’t be beet! Now Romaine calm. I try to make olive my recipes really …
Amazing Vegan Lasagna
This luscious lasagna always gets rave reviews, but unlike other lasagna that’s full of artery-clogging cheese, this healthy lasagna is plant-powered and offers a good dose of fiber and other nutrients.
5-Minute Vegan Cheese Sauce
A delicious, plant-based cheese sauce that tastes great over potatoes, pasta, steamed vegetables, and more.
Millet Butter (Healthy Buttery Spread)
This healthier buttery spread actually gives you some fiber (other butter spreads have ZERO fiber) and offers a healthy dose of thiamine, niacin, and magnesium.
Fettuccine with Parsley Almond Pesto (Vegan)
Fresh. Quick. Easy. Flavorful. Vegan. Gluten-Free. The perfect pasta recipe.
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