Pineapple Coconut Rice with Strawberries
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Want a give-me-more gluten-free breakfast cereal that doesn’t go snap, crackle, pop?
Is it possible to will spring into existence by eating springtime foods? Maybe not, but I’m going to give it my best shot! C’mon spring! You can do it! I’ve been waiting all winter for asparagus to be in season…
Super creamy. Delightfully rich. Ultra smooth. A hint of sweetness. And a whisper of orange. This Dreamy Creamy Orange Cashew Butter is all of these and then some. My favorite part of owning a food processor is that you can…
A simple guacamole recipe that is tomato-free.
Apparently, the most popular recipe to date on this website is a recipe that I haven’t even put on here yet. And I’m beginning to fear the consequences if I don’t get it posted. ; -) The minute I shared…
Once upon a time I used to hate tahini. Now that I think about it, I still don’t like the stuff. It’s very bitter. Have you noticed? You’ve never had tahini? What is tahini? Tahini is sort of like very…
I receive numerous emails asking, “How can I lose weight if I don’t like vegetables?” While there are lots of tips and sneaky tricks that I use for the die-hard vegetable hater, I’ve found that, for the average person, the…
Did you know that you could eat 7 cups of cooked kale and you still would not have consumed as many calories as are in one McDonald’s hamburger? 7 cups! Plus, leafy greens like kale and collards contain no cholesterol…
On a snowy winter day, there’s nothing like a hot bowl of homemade soup to warm you up! The good news is this warm and cozy comfort food isn’t high in fat. This chowder uses slimming potatoes and non-dairy milk…
I really enjoy inventing recipes … although, I have had plenty of flops come out of the kitchen – just ask my family about the sweet potato burgers. Or maybe not. But for the most part, I love the challenge…
How to Cook Quinoa and recipe for delicious and easy-to-make Quinoa Patties.
Christmas cookies, chocolate éclairs, cheesecake, and gingerbread …. Every bite tasted so good a couple of weeks ago, but now they may be biting back. After the holiday binging season with its richer-than-usual-food is past, many are pondering how to…
I’ve had several requests lately for the Wonderful Waffle recipe to be put back on the website. (When I switched from Blogger to WordPress, the recipe somehow didn’t make the trip.) So here it is, but this time with a…
I think it was Abraham Lincoln who said, “Am I not destroying my enemies when I make friends with them?” Although we love black beans, pintos, garbanzos, and lentils, white beans aren’t exactly our favorite. I consider that an invitation…
How to Make Coconut Brazil Nut Milk – gluten free and vegan
(I have an updated Creamy Italian Dressing post here – check that out!) Salads are a super weight loss food … until you put the dressing on top. Most salad dressings are loaded with calories and plenty of not-so-good-for-you ingredients….
This recipe will surprise you! Oatmeal? No, this is not your grandmother’s oatmeal. You will love it! It’s oatmeal with a makeover. I’ve eaten oatmeal many different ways, and this is by far my favorite. Naturally sweet, warm, creamy, and…
Some friends were coming to visit us last weekend and said they would bring a pumpkin to bake. Oh, that sounded good! Maybe we could bake a pumpkin pie. I had no idea they were going to bring this big…
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