A super flavorful, vegan, nut-free, oil-free salad dressing made with fresh basil.
Salad Dressings
Creamy Italian Salad Dressing
High in fiber and a great source of magnesium (which makes your bones strong, helps control blood sugar, and has even been shown to relieve symptoms of PMS) – there’s no need to skimp on this salad dressing. It’s good for you! So, go ahead – use as much as your little heart desires.
Creamy Dill Dressing
Lettuce rejoice! This creamy salad dressing takes very little thyme to make and the flavor can’t be beet! Now Romaine calm. I try to make olive my recipes really …
Healthy (American) French Salad Dressing
Most store-bought French dressing contains propylene glycol alginate, yellow # 6, and high-fructose corn syrup. No worries; homemade French dressing is a cinch to make.
Butternut Squash and Greens Salad with Maple Sunflower Dressing
This beautiful dish is the perfect picture of autumn – the first pickings of baby lettuce leaves from our winter garden bed mixed with long-awaited butternut squash tanned from the summer sun, sprinkled with sweet and spicy garden onions retrieved out of their winter storage, and topped with fresh walnuts from … umm …
Basil Avocado Salad Dressing
This healthy, oil-free, high-fiber salad dressing gets its creaminess from nutrient-dense avocado. It tastes fabulous with a green salad, is luscious drizzled over steamed or sautéed zucchini and summer squash, and pairs perfectly with fresh, garden tomatoes. It’s also great for dipping bread!
Vegan Ranch Dressing
After posting my Low-Fat Creamy Italian Dressing recipe, several of you have asked for
Creamy Italian Salad Dressing
(I have a new Creamy Italian Dressing post with new images if you’d like to check that out.) Salads are a super weight loss food … until you put the dressing on top. Most salad dressings are loaded with calories and plenty of not-so-good-for-you ingredients. But this rich and creamy salad dressing is a much…