White pasta is made from refined flours and contributes to poor health. On the other hand, whole-grain pasta is a healthy, nourishing food. The problem is that most whole-grain pastas taste like cardboard.
The solution? Tinkyada Brown Rice Pasta is a whole-grain pasta with a light texture and delicious taste. And it’s gluten-free. While most gluten-free pastas are highly refined, Tinkyada pasta is made from whole-grain, brown rice.
Where to buy Tinkyada pasta
I buy my Tinkyada pasta from Azure Standard.