Is Non-Organic Corn Safe to Eat?
Most corn grown in the U.S. is grown from genetically-engineered seeds, and there is significant concern about the safety of these genetically-modified foods (GMO foods).
Help for living a healthy life
Most corn grown in the U.S. is grown from genetically-engineered seeds, and there is significant concern about the safety of these genetically-modified foods (GMO foods).
Pumpkin seeds, also known as pepitas, can add crunch to salads, granola, or hot cereal. Or they can be blended into a delicious creamy salad dressing or dip. But these pretty seeds offer more than yummy flavor. Health Benefits Pumpkin…
Anna had just celebrated her 53rd birthday, but she didn’t feel much like celebrating. Six months previous, Anna began having chest pain. Her doctor ordered some tests and diagnosed Anna with heart disease. Determining that she was too young to…
Mushrooms are commonly eaten among vegans and non-vegans alike, but many feel that mushrooms are not fit for food. Below are a few of the reasons that I personally choose to not eat mushrooms. (Note: Before anyone starts jumping on…
Here is where most of the arsenic in the American diet comes from.
And here’s how to minimize your consumption.
What foods to eat to improve brain function.
Are you trying to lose a few pounds? Do you find yourself hungry all the time? Just because you’re trying to lose weight, doesn’t mean you have to deal with a grumbling stomach. Here are some easy tricks to keep…
Despite what food manufacturers would have you believe, there is no such thing as unrefined oil.
Wraps and tortillas can make a quick and healthy meal, but lots of wraps are loaded with bad ingredients. Here’s how to find a healthy wrap (or tortilla)
How to Make Sure You’re Getting Enough Calcium . . . plus 20 foods that are great sources of calcium
Many of the health trends these days eliminate grains from the diet. Some people experience digestive trouble, inflammation, or other health issues when eating grains.
On the other hand, research shows numerous benefits from the consumption of grains. And grains are one of the foods in the original diet humans were designed to consume.
So are grains good for you?
Are supplements helpful or harmful? Here’s what the research shows.
Despite the growing number of diets and health programs that are popping up everywhere, obesity remains one of the most pressing health problems. This may be due in part to the abundance of misinformation about how to successfully lose weight.
There are plenty of good reasons to eat more whole grains.
Sugar is hidden in so many foods. Here’s how it affects your body and some easy and delicious ways to reduce sugar in your diet.
There are plenty of myths and misconceptions when it comes to dietary protein. Here are the facts, including how to easily and healthfully get enough protein.
5 Lunches in 1 Hour!
A delicious packed lunch menu, complete with a thorough grocery list, easy-to-read recipes, and detailed, step-by-step instructions so you can have a whole week’s worth of lunches ready in about an hour.
Research shows that those who are successful at losing weight and keeping it off consume an average of 33% more fiber-rich foods than their overweight counterparts. Less than 3 percent of Americans get enough fiber. Here’s how to deliciously include fiber in your day.
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