Millet – All About Millet

Millet is a small, yellow- or cream-colored, mild-tasting grain. It is gluten-free grain and can be used to make a creamy porridge, waffles, and many other foods.

Where to buy good millet

Our favorite source for millet is Azure Standard. Their millet is always of good quality.

How to store millet

Millet should be stored in a cool, dry place. If storing for more than a month, it should be kept in the refrigerator or freezer.

Recipes that use millet

Millet Butter

Maple Coconut Multi-Grain Cereal

Gluten-Free, Vegan, Maple Coconut Mulit-Grain Cereal