Buckwheat Grits

Buckwheat grits, also known as cream of buckwheat, is whole buckwheat that has been broken into coarse pieces.

Buckwheat grits are gluten-free.

You can eat buckwheat grits just about any way you would use whole buckwheat groats, but they are especially good as a breakfast cereal.

Where to buy good buckwheat grits

Our favorite source for buckwheat grits is Azure Standard – always good quality grits. And a good price.

You can also get buckwheat grits (cream of buckwheat) from Amazon.

How to store buckwheat grits

Buckwheat grits should be stored in a cool, dry place. If storing for more than a month, it should be kept in the refrigerator or freezer.