Black Salt (Kala Namak)
Where to buy them, how to use them, and more!
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Despite its name, black salt, also known as Kala Namak, isn’t black, but rather a pinkish color.
Kala Namak is a mineral compound with a rich sulfur content. This sulfur is what gives black salt its distinctive, egg-like flavor.
Where to buy black salt
You can buy black salt from Amazon and some health food stores.
How do you use black salt?
Kala namak is often used in tofu dishes to make the tofu taste a bit egg-y.
Recipes that use Kala Namak (black salt)
How to store black salt
Black salt is shelf stable and should be stored in an airtight container.