Place nuts, milk, and juice in blender and blend until very smooth. This may take several minutes if you don’t have a very powerful blender.
Add strawberries and vanilla and blend until very smooth.
Chill. (If using frozen strawberries, chilling isn’t necessary.) Shake or stir before serving.
Notes
1. Adjust consistency by using more or less milk.2. See notes above (before recipe) about sweetness.* * * This recipe for Strawberry Milk is … gluten-free, plant based, oil-free, sugar-free, high in fiber, dairy free, egg-free, vegetarian, vegan, and made from real, whole foods.