Super creamy. Delightfully rich. Ultra smooth. A hint of sweetness. And a whisper of orange. This Dreamy Creamy Orange Cashew Butter is all of these and then some. My favorite part of owning a food processor is that you can make your own nut butters. (More info on that at the bottom of this post.) […]
A simple guacamole recipe that is tomato-free.
Once upon a time I used to hate tahini. Now that I think about it, I still don’t like the stuff. It’s very bitter. Have you noticed? You’ve never had tahini? What is tahini? Tahini is sort of like very bitter peanut butter. (My apologies to all you tahini fans.) It’s made by grinding sesame […]
How to Make Coconut Brazil Nut Milk – gluten free and vegan
Salads are a super weight loss food … until you put the dressing on top. Most salad dressings are loaded with fat and calories. But this rich and creamy salad dressing is a much healthier option. Not only is it lower in refined fats, but it contains no cholesterol, and it’s higher in fiber than […]
This gluten-free, vegan salad is rich in fiber and protein and is super easy to make.
This sorbet is a light, refreshing, and not-too-sweet frozen dessert – and you don’t need an ice cream maker to make it.
Summertime always means smoothie time for my family. And with the record temperatures lately, this summer is no exception. In fact, running low on frozen bananas apparently constitutes a family crisis. We love smoothies of all kinds … except the green kind. Yuck. I guess most people eat smoothies for breakfast, but we think there’s […]
This full-of-flavor salad has quickly become one of my favorite dishes. And what’s not to love? It’s super easy to make. It tastes fabulous. It’s high in fiber. It’s chock full of important nutrients,like iron, vitamin K, folic acid, and vitamin C. And did I say easy to make? It is. Takes about 10 minutes […]
Drying your own apples at home is fun and easy!